Hello August

Wow August already!

School starts in 3 weeks for Ty. He will be going to half day preschool at the local elementary school this coming year. He is not to happy about the school change but it is going to be a good one for him. This will be the school he will be going to until the 5 grade and he will be able to make some local friends.

So I am going through clothes and making lists of what we will need to be school ready! We are also trying to get every bit of of the summer we have left! This week is concert with friends and then a beach day!

I have also been busy booking my fall calendar with lots of shows!

I am thinking my next blog will be a summer recap!

But until then I am leaving you this yummy recipe my mother-in-law gave me.

1 large Zucchini
1 jar of salsa
1 green pepper
1 pound sausage
1 cup shredded Cheddar cheese

Preheat over to 350

Cut the zucchini in half and part boil 5-10mins. Remove from water and hollow out seeds. Place in baking dish.
Brown sausage and add pepper add sausage mixture to hollowed out zucchini
spread the jar of salsa over the zucchinis
then sprinkle cheese and bake for 30-40mins

Instead of sausage try turkey sausage, ground beef or turkey.

We are having this for lunch today! Yum!